APW Wyott EF-15IN 15lb Countertop Electric Fryer Stainless w/ 4" Legs 5700W
APW Wyott Model: EF-15IN SKU: 150447
Out Of Stock
Item discontinued!
Recommended Substitute
APW Wyott EF-15IN Specifications
Low Price Guarantee On All APW Wyott Products!
This item may have a lead time of up to 3 to 10 business days to ship after an order is placed.
Item:APW 15lb Stainless Countertop Electric Fryer w/ 4" Legs 5700W
Model:EFi-15
Description: This item is ideal for frying french fries, onion rings, and chicken. Ideal for cafes, sports bars, and fast food restaurants.
Features
Item:APW 15lb Stainless Countertop Electric Fryer w/ 4" Legs 5700W
Model:EFi-15
Description: This item is ideal for frying french fries, onion rings, and chicken. Ideal for cafes, sports bars, and fast food restaurants.
Features
- Capacity: 15 lbs
- Heavy duty stainless steel body
- (2) Half size nickel plated steel twin fry baskets
- Lift out, single piece tank with handles for carrying
- 4" Adjustable chrome legs
- Front panel can be easily serviced
- Front panel contains yellow cycling light to indicate when frying temperature has been reached
- Circuit breaker will automatically trip if frying compound overheats
- Overall dimensions: 12" wide x 24" deep x 16-9/16" high
- Electrical options: Dual voltage 208/240v, Single Phase, 5700 Watts, Unit must be hard wired in the field
- UL, NSF
Warranty
Attention CA Residents
- 2 year parts and labor warranty
Manufacturer Information | |
Brand | APW Wyott |
---|---|
Model | EF-15IN |
Model | 22091150 |
Power Information | |
Power | 208/240 volts |
Phases | 1 |
Watts | 5700 |
Item Dimensions | |
Weight | 36.00 lbs. |
Width | 12.00 in. |
Depth | 24.00 in. |
Height | 16.60 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.