Blodgett BLCM-62E Digital Control Boilerless Electric Combi Oven Steamer
Fits (10) 12" x 20" full size hotel pans
Blodgett Model: BLCM-62E SKU: 196329Blodgett BLCM-62E Specifications
Blodgett combination ovens are the best of both worlds. Utilizing the features from both a steamer and a convection oven, this multipurpose cooking tools can steam, bake, braise, poach, roast, blanch, and much more. They also have an automatic cleaning feature that makes them a breeze to clean up. Blodgett offers a number of different sizes, as well as some models that feature pass through doors. We carry quite a selection of combi-ovens; please contact one our sales representatives for a complete list.
Features:
- Combi Oven Steamer
- Electric
- Boilerless
- (5) 18" x 26" full size sheet pan or (10) 12" x 20" full size hotel pan capacity
- Digital dial controls
- Reversible 9-speed fan
- Core temperature meat probe
- Glass door
- Hose reel
- Includes (5) wire shelves
- 31-1/2" tall stand with runners & adjustable feet
- Stainless steel exterior & interior
- cETLus
- ETL-Sanitation
- CE
Warranty:
1 Year parts & labor warranty
Manufacturer Information | |
Brand | Blodgett |
---|---|
Model | BLCM-62E |
Power Information | |
Power | 208/240 volts |
Phases | 3 |
Item Dimensions | |
Weight | 540.00 lbs. |
Width | 44.17 in. |
Depth | 37.44 in. |
Height | 58.74 in. |
Documents
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
CSA Certified
This product has been certified by the Canadian Standards Association (CSA) for its use type. Products with more than one power type, such as electric and gas features, will have multiple CSA certifications.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.