Carter-Hoffmann CH600 Cook & Hold Electric Cabinet 80lb Meat Cap. 5" Casters
Carter-Hoffmann Model: CH600 SKU: 164278
$7,534.00/each
| Similar Models Available: |
|---|
 New CH800 |
 New CH900 |
 New CH1600 |
 New CH750 |
 New CH1800 |
Free Shippingon Carter-Hoffman products |
|
|
Only for customers within the 48 contiguous states..
| |
Carter-Hoffmann CH600 Specifications
For a tender, caramelized roast, go low and slow with a cook and hold cabinet.. The low temperature roasting and holding produces breaks down the connective tissue and the gentle air circulation caramelizes the roast and seals in the juices for a superior prime rib. The cabinet is versatile and can cook much more, including turkeys, chickens, pork, veggies, potatoes; even desserts.
Features
- Cook & Hold Cabinet
- electric
- (6) 18" x 26" sheet pan capacity
- 80 lb. approximate meat capacity
- cook to time or temperature
- Includes meat probe
- digital controls for easy settings
- gentle air circulation caramelizes the meat and seals in juices for perfectly tender roasts, with little shrinkage, resulting in more portions
- browning occurs naturally, without the need for sauces, gravies or browning agents
- hoods not required in most areas
- stainless steel construction
- (4) 5" casters (2 with brakes)
Warranty:
Manufacturer Information | |
| Brand | Carter-Hoffmann |
|---|---|
| Model | CH600 |
Power Information | |
| Power | 220/240 volts |
| Phases | 1 |
| Watts | 3200 |
Item Dimensions | |
| Height | 38.50 in |
| Width | 26.13 in |
| Depth | 32.75 in |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
