Cleveland Range 21CET8 SteamCraft Ultra 3 Convection Food Steamer 3 Pan Electric
Cleveland Range Model: 21CET8 SKU: 46612$10,962.00
In Stock
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Cleveland Range 21CET8 Specifications
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Steamcraft® Ultra 3 Convection Steamer, electric, Countertop, 1 compartment, (3) 12 x 20 x 2-1/2" pans per compartment capacity, manual controls, automatic boiler blowdown, s/s construction, 8kw
This item is shipped brand new directly from the manufacturer.
Item: Steamcraft® Ultra 3 Convection Counter Top Steamer 3 Pan Capacity
Model: 21CET8
Description: This item is perfect for steaming vegetables, seafood, and other meats. This compact unit is suitable for 50-100 seat casual restaurants, supermarket deli's, and seafood departments.
Features
Electric
Countertop
Stainless steel construction
Holds three 12" wide x 20" deep x 2 1/2" high pans
Insulated steam generator
Generator cleaning light to indicate time to delime
Easy access deliming port to enable deliming and cleaning without tools or costly service calls.
1 Compartment
Automatic water refill
Manual Controls
60 Minute Timer
Actual Dimensions: 21" wide x 32.13" deep x 22.25" high
Shipping weight: 179 lbs.
Electrical: 208v or 240v, Single or 3-Phase power
NSF, UL approved
Warranty
1 Year limited warranty
Attention CA Residents
Item: Steamcraft® Ultra 3 Convection Counter Top Steamer 3 Pan Capacity
Model: 21CET8
Description: This item is perfect for steaming vegetables, seafood, and other meats. This compact unit is suitable for 50-100 seat casual restaurants, supermarket deli's, and seafood departments.
Features
Warranty
Manufacturer Information | |
Brand | Cleveland Range |
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Model | 21CET8 |
Power Information | |
Power | 208/240 volts |
Phases | 1/3 |
Item Dimensions | |
Weight | 180.00 lbs. |
Width | 21.00 in. |
Depth | 32.00 in. |
Height | 23.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.