Cooper Atkins TTM41-0-8 15" Cooling Thermometer HACCP w/ Adjustable Vessel Clip NSF
Cooper Atkins Model: TTM41-0-8 SKU: 127190$65.76
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Cooper Atkins TTM41-0-8 Specifications
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This thermometer is perfect assisting restaurant operators meet HACCP Guidelines for measuring cooked food temperatures that must cool to 40°F or lower in less than four hours to meet compliance.
Features
- Min/Max temperature hold feature
- Adjustable vessel clip included
- Timer range: 6 hours 59 minutes
- Stainless steel probe
- Anti-microbial ABS plastic
- Sensor type: Thermistor
- Shaft length: 15"
- Shaft diameter: .2" diameter
- LCD Height: .85" with .3" size characters
- Temperature range: -4°F to 302°F/ -20°C to 150°C
- Temperature accuracy: ±2°F; ±3°F above 212°F / ±1°C; ±1.5°C above 100°C
- Ambient Temperature Range: 70°F to 120°F / 21°C o 49°C
- Battery type:(1) 1.5volt LR44 battery
- NSF, CE, RoHS, WEEE certified
Warranty
- Accurate for Life
Manufacturer Information | |
Brand | Cooper Atkins |
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Model | TTM41-0-8 |
Item Dimensions | |
Weight | 0.44 lbs. |
Width | 5.63 in. |
Depth | 2.38 in. |
Height | 20.38 in. |