Doyon Baking Equipment DL18DP 17" Countertop Dough Sheeter 2 Angled Rollers 250 Sheets/hr

The Doyon DL18DP dough sheeter can sheet 1 to 28 ounces dough up to 17" diameter for pizzas, tortillas, calzones, focaccia, roti, pita, flat bread and more. It is a two stage sheeter with a front infeed and discharge and produces a uniform thickness and round shape. This countertop dough sheeter features an ergonomic design and a pair of diagonal rollers to enable a single operator to make up to 600 pieces in an hour. This efficient sheeter reduces labor cost by being able to roll dough 6 times faster than rolling by hand.

DL18DP Dough Sheeter

Features:

• Compact Tabletop Design
• Able to Handle Up to 18” (457mm) Product
• All stainless steel welded construction
• Heavy-duty, maintenance-free 1/2 HP motor with sealed, permanently lubricated ball bearings for trouble-free operation
• Removable spring loaded scrapers for easy cleaning
• Sanitary plastic position rollers eliminate dough buildup
• Quick change index system, simple adjustments for dough thickness
• Three legs with fitted non-slip rubber boots
• Recommended for dough with a hydration ratio of 50-60%
• Diagonal rollers for circular product
• cETLus

Warranty:

• 2 Year parts
• 1 Year labor