Doyon Baking Equipment CAOP12 Circle Air Electric 12 Pan Oven / 32 Pan Proofer
Doyon Baking Equipment Model: CAOP12 SKU: 30314
Recommended Substitute
Doyon Baking Equipment CAOP12 Specifications
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This item is BRAND NEW and shipped directly from the manufacturer with a full warranty
There is a three week lead time on this product.
The JAOP Series from DOYON is known worldwide for its unique and patented JET AIR SYSTEM (the air moves in one direction for 2.5 minutes, stops for 25 seconds than moves the other way for 2.5 minutes resulting in a gentle velocity air flow for exceptional baking results. This system will help you bake faster and more evenly without having to turn your pans at half of the baking time. (Ex: Competitors units will bake only one side or unevenly: muffins blow over, bakes only the outside, etc).Our competitors oven allows the air to move in one direction only. DOYON ovens will bake better with 30% to 65% softer velocity and your employees continue preparations without worrying about turning pans.
DOYON outstanding uniform steam injection system includes an electronic timer which will give you precise mist everytime for a better quality product ( crusty breads, bagels, french baguettes, etc). This superior steam system will allow inexperienced employees to produce quality products with a minimum of training.
DOYON proofer provides uniform proofing from top to bottom with its even flow air system, fully automatic humidity injection (no water pans to fill). It comes with heat and humidity controls. It's the easiest way to proof!
Circle air oven/proofer Combo, oven with rotating rack, 18"x26" pans, reversing fan system, digital temperature controller and timer, proofer with auto water fill, glass doors, stainless steel interior and exterior, casters.
This product includes the following features:Oven: 12 pan capacity, Proofer: 32 Pans
Exclusive patented reversing fan system
Outstanding electronic steam injection system
Compact space saving unit
High production oven
Full view heat reflective thermos glass doors (single door also available)
Brightly lit
Digital reminder timer
Fully insulated, completely sealed
Digital temperature controller and timers
Temperature range up to 500 °F (260 °C)
Energy efficient electric and gas heating
(baking temperature reached in 15 minutes)
Magnetic latches
Door switch cutoff for fan blower
Locking casters
Stainless steel inside and outside
3/4 HP motor
One year parts and labor limited warranty
Attention CA Residents
There is a three week lead time on this product.
The JAOP Series from DOYON is known worldwide for its unique and patented JET AIR SYSTEM (the air moves in one direction for 2.5 minutes, stops for 25 seconds than moves the other way for 2.5 minutes resulting in a gentle velocity air flow for exceptional baking results. This system will help you bake faster and more evenly without having to turn your pans at half of the baking time. (Ex: Competitors units will bake only one side or unevenly: muffins blow over, bakes only the outside, etc).Our competitors oven allows the air to move in one direction only. DOYON ovens will bake better with 30% to 65% softer velocity and your employees continue preparations without worrying about turning pans.
DOYON outstanding uniform steam injection system includes an electronic timer which will give you precise mist everytime for a better quality product ( crusty breads, bagels, french baguettes, etc). This superior steam system will allow inexperienced employees to produce quality products with a minimum of training.
DOYON proofer provides uniform proofing from top to bottom with its even flow air system, fully automatic humidity injection (no water pans to fill). It comes with heat and humidity controls. It's the easiest way to proof!
Circle air oven/proofer Combo, oven with rotating rack, 18"x26" pans, reversing fan system, digital temperature controller and timer, proofer with auto water fill, glass doors, stainless steel interior and exterior, casters.
This product includes the following features:
Manufacturer Information | |
| Brand | Doyon Baking Equipment |
|---|---|
| Model | CAOP12 |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 1,870.00 lbs. |
| Width | 77.00 in. |
| Depth | 54.00 in. |
| Height | 77.00 in. |
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
