Doyon Baking Equipment WM35 Manual Bakery Water Meter w/ 1/2" NPT

Doyon Baking Equipment Model: WM35 SKU: 146498

Doyon Baking Equipment WM35 Specifications

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Item:Doyon Manual Bakery Water Meter w/ 1/2" NPT

Model Number:WM-35

Features
  • Digital panel
  • Water pressure: from 15 psi to 70 psi (1 bar to 5 bar)
  • Water flow rates: from 4.75 usg/min to 10 usg/min
  • Water inlet: 1/2” NPT
  • Volume measurement accuracy : ±1%
  • Water temperature range: from 35°F to 140°F (2°C to 60°C)
  • 120V - 60Hz
  • 8.2’ (2.5 m) hose for water outlet
  • Cord and plug included
  • ETL listed
  • One year parts and labor limited warranty

  • Attention CA Residents
    Doyon

    Manufacturer Information

    Brand Doyon Baking Equipment
    Model WM35

    Power Information

    Power 120 volts
    Phases 1

    Item Dimensions

    Weight 25.00 lbs.
    Width 13.00 in.
    Depth 7.25 in.
    Height 8.75 in.

    Documents

    ETL Listed

    ETL Listed

    This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

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