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Falcon Food Service AST-27 27" Refrigerated Sandwich Prep Unit

Falcon Food Service Model: AST-27 SKU: 205854
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Falcon Food Service AST-27 27" Refrigerated Sandwich Prep Unit
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Ships within 1 business day. Carrier transit times may vary.

Only for customers within the 48 contiguous states..

Store pickup available

This item may be picked up at our store in Norcross, GA.

08:30AM - 05:30PM EST (M-F)
10:00AM - 03:00PM EST (SAT)

Falcon Food Service AST-27 Specifications

Low Price Guarantee On All Falcon Food Service Products!
This high demand item has been selected to be released from our Atlanta warehouse stock. This item is available to ship or be picked up same business day.

Features:

  • Salad / Sandwich Prep Table
  • One-section
  • 27-1/2" Wide
  • 6 cu .ft. interior capacity
  • Rear mount self-contained refrigeration
  • Accommodates (6) 1/6 GN pans & (2) 1/9 G/N pans
  • 33°F to 40°F temperature range
  • Digital thermostat
  • Auto defrost
  • (1) self-closing swing door with recessed handle
  • 10"D cutting board
  • Painted aluminum interior
  • 430 stainless steel exterior
  • Casters
  • R290 Hydrocarbon refrigerant
  • 1/5 HP
  • 115v/60/1-ph
  • 5.3 amps
  • Cord NEMA 5-15P
  • cETLus
  • ETL-Sanitation

Warranty:

  • 2 Year parts & labor
  • 5 Year compressor
Attention CA Residents
Falcon Food Service

Manufacturer Information

Brand Falcon Food Service
Model AST-27

Power Information

Power 120 volts
Phases 1

Item Dimensions

Weight 432.00 lbs.
Width 27.50 in.
Depth 31.00 in.
Height 42.38 in.

Documents

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

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