Falcon Food Service ADD-72SS 73" Direct Draw Stainless Steel 3 Keg Draft Beer Cooler
Falcon Food Service Model: ADD-72SS SKU: 237611Similar Models Available: |
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Only for customers within the 48 contiguous states.. |
Falcon Food Service ADD-72SS Specifications
The Falcon ADD-72SS is a commercial draft beer dispenser designed for storing and serving chilled beer on tap. This two-tap unit boasts a spacious 21.6 cubic foot interior that can comfortably hold up to three half kegs. The self-contained refrigeration system keeps your beer at a perfect temperature between 33°F and 40°F, ensuring a refreshing pour every time. Automatic defrost prevents ice buildup for reliable performance.
Features:
- Direct Draw Draft Beer Dispenser Refrigerated Base
- 72-3/4"W
- 21.6 cu. ft. capacity
- Holds (3) 1/2 Keg
- Side Mounted Self-contained Refrigeration
- Digital Thermostat
- 33°F to 40°F Temperature Range
- Automatic Defrost
- (2)Tap Towers
- (2)Faucets per Tower
- (4) "D"System Keg Couplers
- (3)Self-closing Solid Hinged Locking Doors with Recessed Handles
- (4)Epoxy-coated Shelves
- LED Interior Lighting
- Painted Aluminum Interior
- Stainless Steel Exterior
- R290 Hydrocarbon Refrigerant
- 1/4 HP
- 115v/60/1-ph
- 4.0 Amps
- Cord
- NEMA 5-15P
- cETLus
- ETL-Sanitation
Warranty:
- 2-Year parts & labor
- 5-Year compressor
Manufacturer Information | |
Brand | Falcon Food Service |
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Model | ADD-72SS |
Power Information | |
Power | 115 volts |
Phases | 1 |
Item Dimensions | |
Weight | 400.00 lbs. |
Width | 72.75 in. |
Depth | 24.38 in. |
Height | 36.63 in. |
Packing Info | |
Packing Fee | $20.00 |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.