Follett 15CI112A-NW-CL-ST-00 Champion 15 Series Countertop 100lb Ice Dispenser
Features internal Claris filter
Follett Model: 15CI112A-NW-CL-ST-00 SKU: 239274
| Similar Models Available: |
|---|
 New 15CI112A-IW-CL-ST-00 |
 New 15CI112A-NW-NF-ST00 |
 New 7CI112A-NW-CL-ST-00 |
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Only for customers within the 48 contiguous states.. | |
Follett 15CI112A-NW-CL-ST-00 Specifications
The Follett 15CI112A-NW-CL-ST-00 ice dispenser is a sleek and efficient solution designed specifically for the demanding needs of the foodservice industry. With its cutting-edge technology and robust construction, this dispenser delivers a constant supply of clean and clear ice, ensuring that your establishment never runs out of this essential ingredient. Its compact design makes it easy to integrate into any kitchen layout, while its user-friendly interface simplifies operation for staff members. Whether you're running a bustling restaurant, a busy café, or a high-volume catering service, this dispenser provides the reliability and performance you need to keep your operations running smoothly.
Features:
- 15 Series Ice Dispenser
- Countertop
- Captive touch display
- Chewblet® nugget ice
- Energy saving sleep mode
- Internal Claris filter
- Up to 100 lb. production in 24 hours
- 15 lb. storage capacity
- Capacitive touch dispensing with replaceable Agion® antimicrobial shield
- Advanced alerts and self-diagnostics
- Environmentally friendly R513A Refrigerant
Warranty:
- 2 year parts and labor warranty
- 5 year compressor parts warranty
Manufacturer Information | |
| Brand | Follett |
|---|---|
| Model | 15CI112A-NW-CL-ST-00 |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 105.00 lbs. |
| Width | 14.62 in. |
| Depth | 22.38 in. |
| Height | 22.50 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
