Garland MCO-E*-20 Master 450 Electric Double Deck Convection Oven Cook N Hold
Garland Model: MCO-E*-20 SKU: 128709
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Garland MCO-E*-20 Specifications
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This electric double deck convection oven is great for cooking meats, breads, and vegetables. Ideal for government facilities, school cafeterias, and buffet style restaurants.
Features
- Master 450 Series
- Double deck
- Stainless front, sides, top and legs
- Solid state digital controls with Cook N Hold
- Two 10.4Kw ovens
- Porcelain enameled oven interior construction
- 24" Oven cavity height with 6 chrome oven racks on 13-position rack guides per oven
- Temperature range: 150°F to 500°F
- 60/40 Dependent door design with double pane thermal window in both doors
- Interior lighting
- Stainless door closure
- 100 Hour timer
- Safety door system
- Standard or bakery depth (Options at checkout)
- Standard depth interior oven dimensions: 29" wide x 24" deep x 24" high
- Bakery depth interior oven dimensions: 29" wide x 28" deep x 24" high
- Two speed fan
- Fan motor: 3/4 HP
- Electrical: 208v/60hz/1-ph, 20.8Kw
- NSF, UL approved
Warranty
- 1 Year limited parts & labor warranty
- 5 Year limited door warranty excluding window
Manufacturer Information | |
| Brand | Garland |
|---|---|
| Model | MCO-E*-20 |
| Model | MCO-ES-20 |
| Model | MCO-ED-20 |
Power Information | |
| Power | 208 volts |
| Phases | 1 |
| Watts | 20800 |
Item Dimensions | |
| Weight | 1,090.00 lbs. |
| Width | 38.00 in. |
| Depth | 44.50 in. |
| Height | 70.50 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
