Glastender F1SL36 36" W x 24" D Stainless Steel Low Profile Glass Froster
Features (3) adjustable shelves
Glastender Model: F1SL36 SKU: 239997
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Only for customers within the 48 contiguous states..
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| As low as $467/month |
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Glastender F1SL36 Specifications
The Glastender F1SL36 glass froster unit is a cutting-edge appliance designed to elevate the beverage service experience in foodservice establishments. Crafted with precision and efficiency in mind, this froster unit boasts a sleek and compact design, making it an ideal addition to any bar or restaurant setting where space is at a premium. Equipped with innovative technology, it swiftly chills glasses to the perfect temperature, ensuring that every drink served is refreshingly cool from the first sip to the last. Its user-friendly interface allows for seamless operation, while its durable construction guarantees long-lasting performance even in the busiest of environments.
Features:
- Froster
- One zone
- Side serviced
- Low profile
- 36"W x 24"D Dimensions
- Two-section
- 12"W Door opening
- Self-contained refrigeration
- LED interior lighting
- Front venting
- Stainless steel interior & exterior sub-top
- (3) Adjustable shelves per door
- Electrical: R290 Hydrocarbon refrigerant, 1/3 HP
- Certifications: NSF Standard 7, cETLus, ETL-Sanitation
Warranty:
- 1 Year parts & labor
- 5 Year compressor coverage
Manufacturer Information | |
| Brand | Glastender |
|---|---|
| Model | F1SL36 |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 292.00 lbs. |
| Width | 36.00 in. |
| Depth | 24.00 in. |
| Height | 30.00 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
