Glastender LC Stainless Steel Wall Mount Refrigerated Lettuce Crisper
holds (50) heads of shredded lettuce
Glastender Model: LC SKU: 240342
| Similar Models Available: |
|---|
 New LCR-G |
 New LCR-GE |
 New LCR-S |
 New LCS-G |
| Calculate Estimated Cost | |
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Only for customers within the 48 contiguous states.. | |
Glastender LC Specifications
Please note: The image above is just for reference
The Glastender LC lettuce crisper is a game-changer for food service establishments looking to elevate their salad preparation. Engineered with precision, this lettuce crisper offers a perfect blend of functionality and durability. Its innovative design ensures optimal preservation of lettuce and other greens, keeping them crisp and fresh for extended periods.
Features:
- Refrigerated Lettuce Crisper
- Wall mount
- 24"W x 24"D Dimensions
- Self-contained refrigeration
- Holds (50) heads of shredded lettuce
- Digital thermostat control with automatic defrost
- Stainless steel foamed-in-place insulated door & lettuce chute
- Removable plastic bin with stainless steel divider
- Automatic condensate evaporator, includes wall bracket
- Stainless steel front, sides, & interior
- Electrical: R290 Hydrocarbon refrigerant, 1/8 HP
- Certifications: cETLus, ETL-Sanitation, ETL Verified
Warranty
1 Year parts & labor
Manufacturer Information | |
| Brand | Glastender |
|---|---|
| Model | LC |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 170.00 lbs. |
| Width | 24.00 in. |
| Depth | 24.00 in. |
| Height | 36.25 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
