Grindmaster-Cecilware 875S/RED 3 lb. Hopper Automatic Gourmet Grocery Coffee Grinder - RED
Grindmaster-Cecilware Model: 875S/RED SKU: 149220Recommended Substitute
3 lb. Hopper Black Automatic Gourmet Grocery Coffee Grinder
GMCW
875S/BLACK
SKU# 149216
$1,205.60
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Grindmaster-Cecilware 875S/RED Specifications
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This is brand new and ships directly from the manufacturer. Please note image above is for reference only.
Item: Grindmaster 3 lb. Hopper Automatic Gourmet Grocery Coffee Grinder - Red Finish
Model: 875S/RED
Features
Compact space-saving size - only 7” wide
Powerful motor with circuit breaker
“User friendly” features
A unique contemporary style
Custom colors and graphics available on quantity orders (please call for details)
Easy-to-follow instructions
Troubleshooting guides with toll free service number affixed to back of each grinder
Turkish to coarse grind selection
Fast grind time
Steep slope hopper promotes positive bean flow
Bifold lid
Separate start/stop push buttons
Positive action bag switch
Precision Burrs
Stainless steel tidy tray with pull out drawer
Attractive stainless steel front panel
Uses bags up to 14" high
Available in stylish red finish
Burrs - 4 years parts (or 30,000 pounds of coffee - whichever comes first) and 1 year labor; All other components - 2 years parts and 1 year labor
Attention CA Residents
Item: Grindmaster 3 lb. Hopper Automatic Gourmet Grocery Coffee Grinder - Red Finish
Model: 875S/RED
Features
Manufacturer Information | |
Brand | Grindmaster-Cecilware |
---|---|
Model | 875S/RED |
Model | 875-SR |
Power Information | |
Power | 115 volts |
Phases | 1 |
Watts | 920 |
Item Dimensions | |
Weight | 53.00 lbs. |
Width | 7.00 in. |
Depth | 15.00 in. |
Height | 27.00 in. |
Documents
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.