Hamilton Beach 37590 Proctor-Silex 90 Cup Electric Rice Cooker / Warmer - 240v
Hamilton Beach Model: 37590 SKU: 236900Similar Models Available: |
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Only for customers within the 48 contiguous states..
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Hamilton Beach 37590 Specifications
The Proctor Silex 37590 is a commercial-grade rice cooker with a large capacity, capable of cooking up to 90 cups of rice at a time. It is suitable for various types of rice, including white, brown, and basmati.
This rice cooker features a user-friendly design with one-touch operation. Simply add the rice and water, press a button, and the cooker will automatically switch to a keep-warm mode once the rice is cooked. The non-stick inner pot is removable and dishwasher-safe for easy cleaning. The stainless steel housing ensures durability and a sleek appearance.
Features:
- Commercial Rice Cooker/Warmer
- 240v/60/1-ph
- 2.5kW
- NEMA 6-15P
- 90 cup capacity
- Insulated
- Digital control panel
- Non-stick pot
- Heated/lined lid with trigger handle
- Moisture cup
- Lift handles
- Includes paddle & measuring cup
- Double-wall stainless steel construction
- cETLus
- ETL-Sanitation
- NSF
Warranty
1 year parts & labor
Manufacturer Information | |
Brand | Hamilton Beach |
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Model | 37590 |
Power Information | |
Power | 240 volts |
Phases | 1 |
Watts | 2500 |
Item Dimensions | |
Weight | 35.70 lbs. |
Width | 21.50 in. |
Depth | 18.90 in. |
Height | 16.10 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.