Ice-O-Matic HISU070FA 80 LB Self Contained Cube Ice Machine 115v/60Hz
Ice-O-Matic Model: HISU070FA SKU: 154711Recommended Substitute
Ice-O-Matic HISU070FA Specifications
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With its horizontal evaporator, the HIS line of ice machines provides crystal clear ice every time. And with its compact design the HIS ice machine is sized to fit most anywhere and yet stylish enough to show off to your customers. Compact, self-contained cubers are the most popular size of ice machines in the world because they’re optimized for small spaces. At only 31” high and 15” - 20” wide, the machines in Ice-O-Matic’s HIS line are perfect for those who have limited space. And with the legs removed, these machines adhere to ADA regulations as well. Available in both 50Hz and 60Hz for international use, Ice-O-Matic’s HIS line of machines are ideal for installation in spas, small bars, kiosks and office buildings across the globe.
Features:
Dimensions: 15" W x 23.7" D x 37.5" H
Certifications: UL, NSF, ISO 9001:2000, CE
Warranty: Every Ice-O-Matic ice maker is backed by a three year parts and labor warranty.
Residential Warranty
Units installed in residential applications (United States only) will be warranted for a period of 1 year parts & labor from the date of original installation, regardless of the model. If the unit was not installed by a qualified refrigeration technician, then the diagnostic call for the first warranty repair will not be covered. Residential applications outside the United States are not covered under warranty.
Manufacturer Information | |
Brand | Ice-O-Matic |
---|---|
Model | HISU070FA |
Power Information | |
Power | 115 volts |
Phases | 1 |
Item Dimensions | |
Weight | 102.00 lbs. |
Width | 15.00 in. |
Depth | 23.70 in. |
Height | 37.50 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.