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Jet Tech produces one of the most complete and energy-efficient lines of ware-washing equipment for food operations. For operators who appreciate quality, value and superior sanitation, Jet Tech offers high-temp and low-temp vertical dishwashers, undercounter dishwashers and glass washers with Energy Star rated models available.
Jet Tech systems feature fully automatic programs with wash phases ranging from 150°F to 185°F (65°C to 85°C) and rack capacities ranging from 24-to-150 racks per hour, as well as stainless-steel wash and rinse arms with an automatic detergent pump for sparkling results.
High-temp undercounter dishwashers feature very short wash cycles and rinse cycles. Perfect for busy back bars, cafés and small spaces in general. Its booster heater ensures proper water temperatures needed for dish sanitization. Jet Tech conveyor dishwashers are ideal for full-service restaurants, cafeterias and hospitals because they can be fully automated.