Metro C517-CFC-4 - Return - 3/4 Height Heater/Proofer Cabinet w/ Fixed Wire Pan Slides
Metro Model: C517-CFC-4 SN: C5CME032104 SKU: 191266
Out Of Stock
Not currently offered!
| Similar Models Available: |
|---|
 New C517-CFC-4 |
 New C517-CFC-U |
 New C517-CFC-L |
 New C517-PFC-4 |
 New C517-HFC-4 |
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Metro C517-CFC-4 Specifications
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Item: 58" Mobile Non-insulated Heater/Proofer Cabinet w/ Fixed Wire Pan Slides & Clear Door
Model Number: C517-CFC-4
Description:This unit is great for a variety of commercial restaurant kitchens, bakeries, and other food service establishments.
Features
Attention CA Residents
Model Number: C517-CFC-4
Description:This unit is great for a variety of commercial restaurant kitchens, bakeries, and other food service establishments.
Features
- C5 1 Series
- Heater/Proofer cabinet
- Mobile
- 3/4 height
- Aluminum cabinet interior
- (4) 5" Casters (Two with brakes)
- Clear Doors: Extruded aluminum powder coated frame with .09" polycarbonate window
- Field reversible, double hinged, 180° swing
- Fixed Wire Slides: 1/4" dia. nickel-chrome electroplated wire, welded on 3" spacing
- Door mounted gaskets
- Magnetic pull latch with lever-action release
- Hand holds molded into the Insulation Armour on four corners
- Drip trough
- Operating temperature: 80°F to 200°F
- Electrical: 120v/60hz-1phase, 16.7 amps, 2000 Watts, NEMA 5-20P plug
- Capacity: (14) 18" x 26" pans
- Dimensions: 27.13" w x 30.25" d x 57.75" h
- UL, NSF
Manufacturer Information | |
| Brand | Metro |
|---|---|
| Model | C517-CFC-4 |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
| Watts | 2000 |
Item Dimensions | |
| Weight | 130.00 lbs. |
| Width | 25.00 in. |
| Depth | 30.00 in. |
| Height | 58.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
