Metro C539-MFC-4-GY Full Height Moisture Heater Proofer With Fixed Pan Slides
Moisture module unit. Grey Insulation Armour. Clear door.
Metro Model: C539-MFC-4-GY SKU: 168295$3,789.00
In Stock
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Metro C539-MFC-4-GY Specifications
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Item: 71" H Heated Mobile Moisture Control Holding & Proofing Cabinet Grey w/ Fixed Wire Slides & Clear Door
Model Number: C539-MFC-4-GY
Description:This unit is great for a variety of commercial restaurant kitchens, bakeries, and other food service establishments.
Features
Attention CA Residents
Model Number: C539-MFC-4-GY
Description:This unit is great for a variety of commercial restaurant kitchens, bakeries, and other food service establishments.
Features
- C5 3 Series Insulation Armour
- Heated moisture control holding and proofing cabinet
- Mobile
- Full height
- Polymer construction is dent, impact and stain resistant
- Aluminum cabinet interior
- (4) 5" Casters (Two with brakes)
- Grey exterior color
- Full length polycarbonate clear door, aluminum powder coated frame
- Field reversible, double hinged, 180° swing
- Fixed wire slides: 1/4" Diameter, nickel-chrome electroplated wire, welded on 3" spacing
- Door mounted gaskets
- Magnetic pull latch with lever-action release
- Hand holds molded into the Insulation Armour on four corners
- Drip trough
- Hot holding and proofing. Moisture control at any temperature
- Operating temperature: 80°F to 200°F
- Electrical: 120v/60hz-1phase, 16.7 amps, 2000 Watts, NEMA 5-20P plug
- Capacity: (18) 18" x 26" pans
- Dimensions: 27-5/8" w x 31-1/2" d x 71" h
- UL, NSF
Manufacturer Information | |
Brand | Metro |
---|---|
Model | C539-MFC-4-GY |
Power Information | |
Power | 120 volts |
Phases | 1 |
Watts | 2000 |
Item Dimensions | |
Weight | 248.00 lbs. |
Width | 27.63 in. |
Depth | 31.50 in. |
Height | 71.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.