Orved VM20N DT 60 Orved Chamber Vacuum Machine Electric Floor Unit VM20N DT 60
Orved Model: VM20N DT 60 SKU: 178671
Recommended Substitute
Orved VM20N DT 60 Specifications
The VM20N DT 60 is made entirely out of stainless steel, both the internal structure and vacuum chamber and the bodywork.
When designing the vacuum chamber hygiene was one of main priorities, hence the presence of internal, rounded corners and a sealing bar which is easy to remove. Both of these features facilitate the cleaning of the machine and therefore ensure a hygienic, safe machine.
The command board on VM20N DT 60 vacuum packing machine is digital, with 32 different programs, each of which can be set independently with different values for vacuum – gas injection – sealing. Each command board has a microchip that monitors the different functions and each VM20N can be equipped with a sensorial values-control system which allows the user to set percentage values for the different functions: vacuum – gas – sealing.
Features:
- Chamber size 26.7" W x 22.6" D x 7.8" H
- 2X Sealing beam 24.8"
- Pump speed 60 m3/h
- Digital
- internal & external vacuuming
- Stainless Steel
- 208-240V/3ph(hard wire)
- Nema 5-20 Plug
- cETLus, ETL
Available Options at additional cost
Warranty:
Warranty: 1 Year Parts and Labor
Manufacturer Information | |
| Brand | Orved |
|---|---|
| Model | VM20N DT 60 |
Power Information | |
| Power | 208-240 volts |
| Phases | 3 |
| Watts | 2200 |
Item Dimensions | |
| Weight | 210.00 lbs. |
| Width | 21.50 in. |
| Depth | 22.88 in. |
| Height | 39.75 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.