PRO-CUT KG-12-FS High Capacity Electric #12 Hub Stainless Steel Meat Grinder

Features cast iron headstock

PRO-CUT Model: KG-12-FS SKU: 246103
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PRO-CUT KG-12-FS High Capacity Electric #12 Hub Stainless Steel Meat Grinder
$760.00
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PRO-CUT High Capacity Electric #12 Hub Stainless Steel Meat Grinder - KG-12-SS
New KG-12-SS for $749.00

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PRO-CUT KG-12-FS Specifications

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The Pro-Cut KG-12W Meat Grinder is a robust and reliable commercial-grade machine designed for foodservice operations that require high-volume meat grinding. Equipped with a powerful 3/4-horsepower motor, it efficiently grinds up to 29 pounds of meat per minute, making it ideal for butcher shops, restaurants, and supermarkets. Its stainless-steel construction ensures durability and easy cleaning, while the precision-engineered gear transmission system guarantees smooth and consistent performance.

Features:

  • Electric #12 Hub Meat Grinder
  • 3/4 HP motor
  • (1) Cast iron headstock
  • (1) Stainless steel feed tray
  • (1) Meat pusher
  • (1) NIR-12 knife
  • (1) CI-12-3/16" plate
  • Stainless steel body
  • Non-slip rubber feet
  • Electrical: 550 watts, 115v/60/1-ph, 11.5 amps, NEMA 5-15P
  • Certifications: cETLus, ETL-Sanitation

Warranty:

1 Year parts & labor

Attention CA Residents
PRO-CUT

Manufacturer Information

Brand PRO-CUT
Model KG-12-FS

Power Information

Power 110 volts
Phases 1

Item Dimensions

Weight 85.00 lbs.
Width 13.00 in.
Depth 17.00 in.
Height 23.50 in.

Documents

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

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