Pitco PCC-28 4-Bay Crisp N' Hold Countertop Crispy Food Station

Name: Pitco PCC-28 4-Bay Crisp N' Hold Countertop Crispy Food Station
Brand: Pitco
SKU: 130560
Price: 9254.85 USD
Availability: InStock

Call for more info on our Pitco line, or a custom fry bank.

Pitco Model: PCC-28 SKU: 130560

Pitco PCC-28 4-Bay Crisp N' Hold Countertop Crispy Food Station

Web Price

$9,254.85/each

Call 404-752-6715

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Only for customers within the 48 contiguous states..

As low as $919/month

Pitco PCC-28 Specifications

Low Price Guarantee On All Pitco Products!

The Pitco name has become synonymous with quality and efficiency. They produce some of the highest quality, most efficient, and most dependable deep fryers on the market, as well as the Crisp N' Hold food bays to keep them hot and fresh. For more information on our full line, or a having a Mix N' Match fry bank built, please contact us directly.

**The picture above is for reference only.**

MODEL: PCC-28

Standard Features

3 removable product dividers

Removable all stainless steel food grate.

Collection pan pulls out for cleaning.

4” legs on PCC28

Pan area allows for holding and draining of finished product.

Food Grate easily lifts out for cleaning.

Stainless steel front, sides and splash back.

Stainless steel Food Bay.

Designed to match existing or accompanying fryer.

Provides a stream of constant circulation of warm air to maintain crispy food, serving temperatures, and extend holding times.

Removable filter that traps oils & is dishwasher safe.

Attention CA Residents

Manufacturer Information
Brand	Pitco
Model	PCC-28
Power Information
Power	208 volts
Phases	1
Watts	2890
Item Dimensions
Weight	98.00 lb
Height	20.75 in
Width	28.13 in
Depth	29.00 in

Documents

Spec Sheet

User Manual

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

UL Listed

This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.