Scotsman N0422W-1 + B322S Prodigy 455lb Nugget Ice Machine & 370lb 22" Bin
Scotsman Model: N0422W-1 + B322S SKU: 167902
Out Of Stock
Item discontinued!
| Similar Models Available: |
|---|
 New NS0422W-1 |
 New NS0422A-1+ B322S |
 New NH0422A-1+ B322S |
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Scotsman N0422W-1 + B322S Specifications
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This item is brand new and ships directly from the manufacturer or supplier. Please Note: the image above is for reference only.
Model: N0422W-1A
Description: This item is great for producing a high volume amount of ice. Ideal for restaurants, hotels,hospitals, and cafeterias.
Features
Water cooled
Stainless steel finish
Self contained condenser
Capacity: 455 lb/ 24 hours
AutoAlert indicator lights for better visibility
Front-located reusable air filter for more efficient operation
Self-aligning front panel for easy access to key components
Antimicrobial protection guards internal surfaces between cleanings
Optional Vari-Smart ice level control allows operators to customize ice levels
SmartBoard advanced feature module available for additional diagnostic capabilities
Electrical: 115v/60/1-ph
Dimensions: 22" wide x 24" deep x 23" high
Weight: 172 lbs.
UL, NSF approved
Warranty:
3 Year parts & labor warranty
5 Year compressor warranty
Model: N0422W-1A
Description: This item is great for producing a high volume amount of ice. Ideal for restaurants, hotels,hospitals, and cafeterias.
Features
Warranty:
Warranty:
- 3 Year parts & labor
- 5 Year compressor
Manufacturer Information | |
| Brand | Scotsman |
|---|---|
| Model | N0422W-1 + B322S |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 312.00 lbs. |
| Width | 22.00 in. |
| Depth | 24.00 in. |
| Height | 23.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
