Southbend SE36D-HHH 36" Heavy Duty Electric Restaurant Range w/ 3 Hotplates
Southbend Model: SE36D-HHH SKU: 128546
$13,789.00/each
| Similar Models Available: |
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 New SE36D-HHB |
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 New SE36D-TTT |
 New SE36D-TTH |
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Southbend SE36D-HHH Specifications
Heavy Duty Electric Range is available in several configurations to accommodate any kitchen. These units are hatchable to pass through 26" openings, ideal for marine vessels. Each unit comes standard with Stainless Steel front, sides, and top and are fully front serviceable. Available with convection oven, standard oven, or TruVection bases.
Electric Range, electric, 36", 3 hot plates, standard oven base
Features:
- Stainless front, sides, and top
- Aluminized steel frame construction
- Hatchable to pass through 26" opening
- 6" legs included
- Standard oven with aluminized steel interior lining, insulated on all sides, and slide out removable rack
- (3) 12" x 24" hot plates
- Hotplate thermostat range: 250°F to 850°F
- Easy to service from the front
- Vented air cooled motor
- 36" Cooking height
- NSF & ETL approved
Warranty:
1 Year parts & labor
Please note that this is a commercial range and is not suitable for residential applications. Delivery to residential addresses will incur an additional fee. Please call for details.
Manufacturer Information | |
| Brand | Southbend |
|---|---|
| Model | SE36D-HHH |
Power Information | |
| Power | 208/240 volts |
| Phases | 3 |
| Watts | 21900 |
Item Dimensions | |
| Weight | 700.00 lb |
| Height | 38.25 in |
| Width | 36.00 in |
| Depth | 38.50 in |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
Made in the USA
This product was manufactured in the United States of America.
