Synesso MVP 2 GR MVP Semi-automatic 2-group Espresso Machine
(2) 1.9 Liter Brew Tanks
Synesso Model: MVP 2 GR SKU: 221344
| Similar Models Available: |
|---|
 New MVP HYDRA 3GR |
 New MVP 3 GR |
 New MVP HYDRA 1GR |
 New MVP HYDRA 2GR |
| Calculate Estimated Cost | |
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Only for customers within the 48 contiguous states..
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Synesso MVP 2 GR Specifications
For cafes who want incredible control and accuracy through pressure profiling and repeatability, the MVP is the perfect choice. Synesso's Manual Volumetric Programming technology empowers baristas to both explore all the various flavors within their coffee, and deliver the same results time and time again. Within manual mode, baristas are able to manipulate four stages of pressure to precisely refine their espresso extractions. Once the ideal profile has been found, it can be saved and repeated automatically, delivering the highest quality beverage on the busiest of coffee bars. With two tiers of RAL custom color powder coating, industry leading temperature stability, and our peerless build quality, the MVP is the choice for cafes ready to take their coffee extraction to the next level of flavor and consistency.
Features:
- MVP Espresso Machine
- 2-group
- Semi-Automatic
- 7.7 Liter Steam Tank
- (2) 1.9 Liter Brew Tanks
- Programmable Recipe & Volumetric Controls
- (2) Cooltouch Steam Wands
- Includes: (3) Portafilters
- (3) Baskets
- (1) Tamper
- (1) Blind Basket for Cleaning
- Initial Cleaning Supplies
- USB with Product Handbook/Tech Info
- Stainless Steel Exterior
- 220v/50/60/1-ph
- 28.0 amps
- cETLus
- CE
Warranty:
2 Year parts & labor
Manufacturer Information | |
| Brand | Synesso |
|---|---|
| Model | MVP 2 GR |
Power Information | |
| Power | 220 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 267.00 lbs. |
| Width | 33.00 in. |
| Depth | 36.00 in. |
| Height | 30.00 in. |
Documents
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
