Town Equipment SM-36-R-STD-N 36" Galvanized MasterRange Smokehouse Nat Gas Right Hinged
Town Equipment Model: SM-36-R-STD-N SKU: 49730
| Similar Models Available: |
|---|
 New SM-36-R-STD-P |
 New SM-36-R-SS-N |
 New SM-36-R-SS-P |
 New SM-36-L-SS-P |
 New SM-36-L-SS-N |
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Only for customers within the 48 contiguous states..
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Town Equipment SM-36-R-STD-N Specifications
Town's Smokehouses blend Asian and Western techniques to produce juicy, lean barbecue and smoked products. Water in the drip pan prevents shrinkage. Dripping fat creates smoke and flavor. Smokehouses handle a wide variety of applications: smoked fish, meat, sausage, cheese, and jerky plus barbecue of any type. Suspend ribs or tenderloin from skewers on two cooking levels. Using optional BBQ utensils, fowl and suckling pig can be hung and barbecued.
Features
- MasterRange Smokehouse
- Natural Gas
- 36"
- (5) aluminum tubular burner
- 125F - 550F thermostat
- Fully insulated cabinet
- Door hinged right
- Galvanized exterior
- (6) stainless steel skewers
- Stainless steel water pan
- 7-3/4" adjustable stainless steel legs
- 75,000 BTU
- ETL, NSF
Please Note
THIS ITEM MAY HAVE A LEAD TIME OF 2-3 WEEKS.
Manufacturer Information | |
| Brand | Town Equipment |
|---|---|
| Model | SM-36-R-STD-N |
Power Information | |
| Uses Gas? | Yes (Nat) |
| BTU's | 75,000 |
Item Dimensions | |
| Weight | 450.00 lbs. |
| Width | 36.00 in. |
| Depth | 31.00 in. |
| Height | 71.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
