Town Equipment RM-55N-R RiceMaster 55 Cup Commercial Rice Cooker

Town Equipment Model: RM-55N-R SKU: 49774
Town Equipment RM-55N-R RiceMaster 55 Cup Commercial Rice Cooker
$641.25
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Only for customers within the 48 contiguous states..

Town Equipment RM-55N-R Specifications

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Years of experience and constant improvement are Incorporated in our current designs. The bimetallic temperature sensor is superior to liquid, chemical comfortable, wide plated steel drop handles on the rice pot that remain cool enough to touch while the unit is in operation. These handles are able to withstand considerable abuse. Bakelite handle on the stainless steel cover is also durable.

Features:

  • Rear gas connection allows for simple connection and relieves stress on the valve
  • Bimetallic temperature sensor mounted in base of rice pot-for accurate and reliable operation; easy to clean and replace without special tools
  • Heavy duty cast aluminum rice pot with steel drop handles- lifts out for cleaning or rice washing
  • Piezo ignition
  • Stainless Steel lid with durable high temperature themoset plastic handle
  • Pilot burner keeps rice hot for serving after cook cycle is completed
  • Fool proof push button operation- two buttons control entire cook cycle
  • Rapid production times- 22 minutes for Natural gas
  • RM-55 models are design certified by ETL to conform to ANSI Z83.11-2007 and ANSI/NSF4
  • RM-55 models are design certifi ed by NSF Intl. to conform to ANSI/NSF4

Warranty:

6 month limited warranty on all gas units

Attention CA Residents
Town

Manufacturer Information

Brand Town Equipment
Model RM-55N-R

Power Information

Uses Gas? Yes
BTU's 34,000

Item Dimensions

Weight 46.00 lbs.
Width 19.00 in.
Depth 19.00 in.
Height 17.00 in.

Documents

NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

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