Turbo Air TIDC-70G-N 18.8cf Ice Cream Dipping Cabinet w/ 12-Can Capacity Green

2 Year Parts And Labor Warranty On Ice Cream Dipping Cabinet

Turbo Air Model: TIDC-70G-N SKU: 174795
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Turbo Air TIDC-70G-N 18.8cf Ice Cream Dipping Cabinet w/ 12-Can Capacity Green
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Turbo Air TIDC-70G-N Specifications

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This ice cream dipping cabinet features (12) 3 gal. can capacity with (12) PE coated container racks with easy grip handles & (12) plastic can holders. This item is great for storing large amounts of ready to eat ice cream and yogurt treats. Ideal for ice cream shops, smoothie stores, and convenience stores.

Features:

  • Freezer holds -10°F to 8°F
  • Capacity: 18.8 Cu.ft
  • Exterior color finish: Green
  • 6" removable magnetic frost shields
  • Standard plastic night covers included
  • Interior LED lighting
  • Sleek front and top curved glass design
  • Drain with connector for garden hose
  • Rear intake and discharge system
  • Manual defrost
  • 12 Racks
  • 2 Lids
  • CFC free R-404A refrigerant
  • Dimensions:68" wide x 26 3/8" deep x 51 3/8" high
  • Electrical: 115v/60/1-ph, 7.0 Amps
  • Crated weight: 520 lbs

  • 1 HP
  • NEMA 5-15P
  • ETL, ETL-Sanitation

Warranty:

This cooler carries a two (2) year parts & labor warranty with a 5 Year compressor warranty.

Please Note

This item also available in white exterior finish.

Attention CA Residents
Turbo Air

Manufacturer Information

Brand Turbo Air
Model TIDC-70G-N
Model TIDC-70G

Power Information

Power 115 volts
Phases 1

Item Dimensions

Weight 520.00 lbs.
Width 68.00 in.
Depth 28.00 in.
Height 52.00 in.

Documents

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

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