Used Equipex Ltd. PANINI XL/1 14in Grooved Panini Press 120v

Equipex Ltd. Model: PANINI XL/1 SN: SH911130 SKU: 226040
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Used Equipex Ltd. PANINI XL/1 14in Grooved Panini Press 120v
$600.00
Condition: Used In Stock Pickup Available
1 ready to ship. To place a larger order call 404-752-6715

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Only for customers within the 48 contiguous states..

Pickup available at our store in Norcross, GA

08:30AM - 05:30PM EST (M-F)
10:00AM - 03:00PM EST (SAT)

Equipex Ltd. PANINI XL/1 Specifications

Equipex PANINI XL/1:

Designed to toast paninis and grill meats and vegetables, the Equipex PANINI XL/1 commercial sandwich grill has cast iron plates that retain heat for long periods. To accommodate different products, the top plate has an adjustable, spring-balanced design. A mode selector switch is integrated into the control panel, enabling users to grill with the top and bottom heat together, top heat only, or bottom heat only. Its thermostat regulates the temperature based on the user's setting.
Product Details
  • Smooth plates are more efficient to clean than grooved options
  • Cast iron plates are heavy and retain heat better than less dense materials
  • Spring-balanced, adjustable top accommodates most products
  • Temperature-regulating thermostat
  • Maximum temperature: 570 degrees F
  • Mode selector switch: top and bottom heat, top heat, or bottom heat
  • Green and red pilot indicator lights illuminate when the unit is working and preheating
  • Front drip tray is detachable for cleaning
  • Heavy-duty stainless steel base streamlines cleaning
  • Used Product Info

  • There are some cosmetic imperfections from use.
  • Attention CA Residents
    Equipex

    Manufacturer Information

    Brand Equipex Ltd.
    Model PANINI XL/1

    Power Information

    Power 120 volts
    Phases 1
    Watts 1750

    Item Dimensions

    Weight 135.00 lbs.
    Width 24.00 in.
    Depth 25.00 in.
    Height 17.00 in.
    UL Listed

    UL Listed

    This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.