Vollrath 72500 Cayenne Twin Red Bulb Heat Lamp Stainless Hood 500W
Vollrath Model: 72500 SKU: 129469$286.90
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Only for customers within the 48 contiguous states.. |
Vollrath 72500 Specifications
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This item is shipped brand new directly from the manufacturer. The image above is for reference only.
Item: Cayenne Twin Red Bulb Heat Lamp Stainless Hood 500W
Model: 72500
Description: This unit is ideal for maintaining warm food products such as french fries, onion rings, etc. for serving. Ideal for school cafeterias, convenience stores, and take-out restaurants.
Features
Warranty: 1 Year full warranty
Attention CA Residents
Item: Cayenne Twin Red Bulb Heat Lamp Stainless Hood 500W
Model: 72500
Description: This unit is ideal for maintaining warm food products such as french fries, onion rings, etc. for serving. Ideal for school cafeterias, convenience stores, and take-out restaurants.
Features
- Cayenne®
- Stainless hood distributes heat evenly over an 12" x 20" area
- Adjustable height from 12 1/2" to 20 1/2" above counter
- Cord mounted on/off switch
- Wide base assembly will hold standard 12" x 20" pan or model 71001
- (2) Shatterproof red bulbs included
- Non skid feet
- Electrical:120v, 500 Watts, 5-15P
- Overall dimensions: 19" wide x 14" deep x 28 3/4" high
- NSF, UL
Warranty: 1 Year full warranty
![Vollrath](https://pics.acitydiscount.com/logos/266.png)
Manufacturer Information | |
Brand | Vollrath |
---|---|
Model | 72500 |
Power Information | |
Power | 120 volts |
Watts | 500 |
Item Dimensions | |
Weight | 12.50 lbs. |
Width | 19.00 in. |
Depth | 14.00 in. |
Height | 28.75 in. |
Documents
![NSF Listed](/images/categories/buyers_guide/certification_marks/NSF.gif)
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
![UL Listed](/images/categories/buyers_guide/certification_marks/ul.gif)
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.