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Our selection of commercial freezers can meet the needs of establishments both large and small. We carry everything from large, multi-door reach in restaurant freezers with glass or solid doors to ice bag freezers for convenience stores & delis. We also have smaller restaurant freezers for under counter merchandising and blast freezers for quick temperature reduction.
Commercial Freezers
Featured Products
Used Commercial Freezers
If you need a traditional reach-in freezer, we offer Solid Door Reach-In Freezers, Glass Door Merchandisers for convenience stores and delicatessens, Undercounter Freezers for open gallery kitchens, and Commercial Chest Freezers for storage. For commercial kitchens that require Specialty Freezer equipment, ACityDiscount offers Blast Chillers in various sizes. We also can provide Frozen Food Display Cases and Freezer Display Cases for frozen foods and ice cream treats in supermarkets and convenience stores.
To ensure you receive quality energy efficient commercial freezer equipment we offer commercial freezers from the leading commercial manufacturers. We offer both new and used commercial freezers on online and at the ACityDiscount Atlanta Showroom.
Before you purchase a new commercial freezer, read our buyer’s guides for advice on Types of Specialty Commercial Coolers and Selecting a Reach-in Cooler & Freezer.
Wading through the options of commercial freezers may initially seem daunting, but the team at ACityDiscount can assist you to select the appropriate capacity and type to meet your budget.
What is the standard temperature for a commercial freezer?
Commercial freezer temperatures operate between -10 degrees and 0 degrees to ensure food and
other perishable items remain safe for consumption. They should maintain a temperature in this range.
Tips from the Experts
Commercial freezers often come in the same sizes as commercial refrigerators. Undercounter units, and work top freezers are available when conserving space is important, or when the storage capacity of a chest freezer or reach-in isn't needed. However, if they are placed in a warm part of the kitchen, energy consumption will go up.